Food Production and Insects (University of Edinburgh – Open.ed)

Food Production and Insects (University of Edinburgh – Open.ed)
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There are five lessons of 50min each. They are designed to be incorporated into the school’s curriculum surrounding the food production unit for National 5 (biology) students. Providing that classes are taught when the food production unit would normally be delivered, these lessons can act as a detailed blueprint of how to teach the two related subjects in tandem.
Lesson 1: Food demand
Lesson 2: Fertilisers in food production
Lesson 3: Pesticides and the food chain
Lesson 4: Analysing the experiment results (food conversion efficiency and water footprint)
Lesson 5: Mealworms in comparison with livestock
URL on open.ed: https://open.ed.ac.uk/food-production-and-insects/
URL on tes.com: https://www.tes.com/teaching-resource/food-production-and-insects-12158667